Weekly Menus
Buffet Menu
$16.50 per person
Choice of Three Items
Roast Beef Honey-Mustard Ham Roast Turkey Chicken Roast Pork
Choice of Two Items
Mashed Potatoes Au Gratin Potatoes Scalloped Potatoes
Corn Carrots Broccoli Peas Vegetable Medley
Salad Bar
Fresh Vegetables Fresh Fruit Dressings and Relishes Assortment of Fresh Breads Rolls and Butter
Sales Tax and Gratuity Not Included
Banquet Menu
All Dinners Include
Dinner Salad, Baked Potato, Vegetable, Rolls And Butter
Hors d’oeuvres
$100.00 Minimum Food Order